To visit our website, you must be of an age at which the purchase and consumption of alcohol is permitted according to the legislation in your country of residence. If there are no laws on this matter then you must be at least 18 years old.

I am of legal drinking age in my location

Please drink responsibly. Terms & Conditions

We want to give you the best possible experience whilst viewing our website, and to do this we use cookies. Check out our cookie policy for info on cookies and tracking technology.

AcceptDecline
Skip to Content
Speyburn Bradan Orach and Cream Soda Cocktail

Supremely simple and excitingly effervescent, adding cream soda to your glass of scotch is among the most popular ways to enjoy Speyburn single malt whisky. Our full-bodied Bradan Orach scotch, named for the abundant and spectacular Salmon found in the c

Abbott and Costello, Holmes and Watson, and The Krankies. Perfect duos where one enhances the other to create an unforgettable double act. And just like these famous teams, the marriage of Bradan Orach single malt scotch whisky with a healthy glug of cream soda is one of the world’s great pairings. 

Supremely simple and excitingly effervescent, adding cream soda to your glass of scotch is among the most popular ways to enjoy Speyburn whisky. Our full-bodied Bradan Orach scotch, named for the abundant and spectacular Salmon found in the crystal waters around Speyside, is packed with zesty citrus notes and subtle hints of sweet honey and vanilla. When teamed up with the strong vanilla flavours of cream soda you get a delicious long serve that leaves your taste buds tingling.

YouTube video

HOW TO MAKE

  • 50ml (2oz) Speyburn Bradan Orach
  • 150ml (5oz) Cream Soda
  • Garnish: Lemon Slice
  • Glassware: Highball
  • Ice: Cubed

METHOD

Add Speyburn Bradan Orach to a tall glass with ice, top with cream soda and gently stir to mix.

FLAVOURS

Malty, creamy, vanilla, fruity, citrus.

WHY WE THINK IT WORKS...

A simple two ingredient serve that can be easily made at home. Cream Soda herl's the vanilla flavours imparted from bourbon casks and draws out the maleted barley notes. Fresh lemon cuts through to give a citrus 'pop' on the nose. Appeals to sweeter palate - perfect for those new to single malts.

History of Cream Soda

Cream Soda has been enjoyed for over a century, with the oldest known reference dating back to 1852. However the recipe, found in Vol. 10 of the Michigan Farmer, was quite different from the drink we know today and called for cream of tartar, epsom salts, sugar, egg, and milk to be mixed. Over the years, Cream Soda has evolved and become a popular mixer for cocktails, especially whisky based tipples. Its sweet, creamy flavour profile perfectly complements the vanilla and citrus notes found in Speyburn Bradan Orach whisky, creating a delicious and refreshing drink that's perfect for any occasion.

Speyburn Simple Serves Banner

Serving Tip

IF SERVING SHORT, CONSIDER USING AN ICE BALL OR LARGE CUBE. THESE WILL MELT SLOWER THAN SMALLER CUBES AND PROLONG THE DRINK'S FULL FLAVOUR.

Created With

Speyburn Bourbon 700ml Bottle Render No Shadow

Created With

Speyburn

Bourbon Cask

This smooth Single Malt is aged in Bourbon Casks for a bright, refreshing and delicately sweet finish.

Back to

Serves